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The Spiced Piña Colada Recipe

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I don’t think I could be friends with anyone who doesn’t enjoy a good Piña Colada. It’s a quintessential tiki cocktail. I love how many variations are possible, too. The original drink has so many components that you can create a whole new cocktail just by swapping out one (or more) ingredients.

This riff uses a delicious spiced brown sugar syrup, plus a little rum punch trick: If you dash bitters on top of a fully constructed cocktail, they float on top and really pop.



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